So, you’ve received and accepted an offer of employment for your first, professional job. Congratulations!
At this point, you’re likely mostly excited and probably a little nervous about that job. That excitement and your nerves are natural and nothing to …
Illustration by Marian Blair
So-called “soft skills” are often viewed as less vital and less challenging to acquire than “hard skills” like crunching data and engineering software. While hard skills are important, social-impact work hangs on relationships—which means soft skills …
Indeed Editorial Team
Updated March 16, 2023
Video: Career Paths: Engaging Food Jobs
Watch Cole, a lifelong foodie, try out three engaging jobs in food and food service.If you enjoy working with food, you may want to consider a position …
The culinary field offers a wide array of positions for aspiring and experienced chefs. While a quality education in a culinary institute can substitute for some levels of experience, generally beginning chefs work their way up through the ranks, gaining …
Richmond culinary students are giving back, thanks to a unique partnership with local nonprofit Feed More, a food bank serving the greater Richmond community.
CIV Program Director Chef Charles Delargy and Campus President Jacob Pope arranged for the culinary students …
